Usuario invitado
31 de enero de 2023
Went here for a family dinner. The staff were very nice and our server Lise Anne was very nice, attentive without being pushy, and looked after our needs. Very pleasant to chat with. Too bad we can't say the same about the food (at least some of it). We ordered a Caesar Salad (Small $11) that had store bought croutons and Japanese Gyoza dumplings ($15) that were very tasty. The dumplings gave us hope for our mains. The 12 oz Prime Rib ($40) slices were ok. Done as ordered, but felt like they were mechanically put together. Came with obviously frozen vegetables and a Yorkshire Pudding that was hopefully from a package and overcooked, otherwise it was the driest I have ever had. The Crispy Chicken Parma ($34) was just ok as well. Everything on the plate seemed like it was store bought. Turtle Cheesecake ($9) saved the meal and was very good. Local craft beer ($7/can) and 9 oz. red and white wine ($11 & $12) were good and reasonably priced. Disappointed - the restaurant presents as fine dining, especially with their prices, but felt no better than local diner food. For $234 for three, I expected much better. Been there, done that, will try elsewhere in the future.
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