Hotel Gran Baita

The hotel and staff were excellent and gave a wonderful service during our trip - it may not be the newest of hotels but that is more than made up for in the cleanliness and the great service. For a weeks skiing it became our 'home from home' and the catering team should be applauded for the quality of their food. The rooms kept spotless.

Fantastic family run hotel with a real family feel. The rooms were spacious, exceptionally clean, with a large bathroom. Staff were friendly, hard working and very personable. We celebrated a birthday whilst away and the staff made a special effort. Food was fresh, plentiful with a lot of choice. The town has a great feel with about a 10 minute walk to the piste. Plenty of bars and cafes to cater for all tastes. Would highly recommend

Very well run hotel with friendly owners and staff , nothing is too much trouble for them, we celebrated my daughters birthday during our stay and they made a real fuss of her. The food was plentiful and varied, the bar was a great place to relax. Thanks for a great base for our ski holiday.

Excellent ‘Ski’ hotel. Staff, food and ambience. Just returned from Xmas at the Gran Baita. Really enjoyable week. Family run by great people. Lovely food (wonderful salad bar) Clean rooms, warm friendly. Real fire😊. Can’t recommend too highly.

We booked our stay at Hotel Gran Biata through Crystal ski. This was our first ski holiday and we couldn’t fault the hotel. Food was delicious and there is plenty of it. We couldn’t believe the variety of food provided for the evening buffet on top of your three course meal. Staff are very friendly, attentive and nothing was too much to ask. The rooms are dated, but very clean, powerful shower, comfortable bed and quiet. Luckily this hotel is set back from the main square so we could barely hear the music that was playing for Dutch week. There is a TV in the room but unfortunately wasn’t a smart TV, and every channel was Italian so couldn’t use this. Lovely stay and hope to be back one day!

I’m order to leave a helpful review, you need to take account of all the aspects of a hotel and it’s services. I have just returned from a week’s stay with 10 other friends, so have gained quite a broad picture. My main focus is on food and booze, but the rest of the hotel was clean, efficient and friendly. The totting up of the final bill on the last day was correct down to the last penny (cent). The hotel is not particularly expensive, but what they offer and provide for that is, in my opinion, very good indeed. I certainly cannot agree with the ‘disappointing’ food comments, as I found it perfectly good. There is certainly some creativity with ingredients, but that’s half the fun. Breakfasts are by buffet, and dinners by buffet followed by service. There is certainly plenty to eat - I like my food, and always left the room full and fat! There were always three options for each of starters, mains and puddings, and with the pre-buffet and a simple ‘English’ side-buffet, made a total of 5 courses, if you wanted. Wine is really good, with a wide range (even the house wine carafe at €15 was perfectly drinkable). The bar are is huge, with either comfy sofas, or tables big enough for all 11 of us to sit around. Service again was friendly - maybe a third option for beer would be good, but pilsner and IPA was good enough. Rooms are a little dated, but cleanliness for me is more important than marble tiles and gold taps, and it was certainly clean and tidy, with beds dressed every day on return. Boot room is a little tired, and could do with a bit more space, but it works, and there are boot dryers available. Overall, if I were to return, I’d certainly seek the Baita out again.