dlaheru1
25 de febrero de 2025
a business meeting with some vacation from Feb 18-24, 2025. I was lat in Paris 10/2024. appreciated the car service at CDG and special thanks to Nosh and the driver (apologies I did not get his name). I stayed in the terrace suite on this visit. check in with Ines was incredibly efficient and I appreciated Audrey introducing herself. Room was really luxurious and spacious. MOPAR had very thoughtfully provided breakfast (croissant + a chocolate croissant and coffee) in my room so I could start the day quickly. after a long day I couldnt believe that the pastry team had left for me an assortment of macarons and a delicious apple tarte. just so delicious. every day I was asked if I needed a refreshment of fruits and drinks, housekeeping services every day was impeccable. Concierge and doormen would greet you by name (with so many guests it is impressive how they keep everything straight) and you could tell that they knew who was coming in and out of the hotel at all hours so you definitely feel safe. on another evening the pastry team sent under separate cloches: a mango colored sugar shell with mango puree inside, their most famous St Honore tarte and another apple tarte. they were all just works of art and tasted even better. checkout is always a sad day but my thanks to JJ and to Thomas. Thanks to my driver and to Karim who met me at the airport. Karim asked me if I forgot anything. I said no but he checked the back seat anyway and to my horror I had left my glasses in my case. He didnt have to check my seat as that is my responsibility but he did it anyway and I am incredibly grateful to him. that attention to detail I think sums up my experience again at MOPAR. I am very fortunate to return to Paris in May 2025 and I of course have booked a return trip ro my facorite Hotel in the world
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