george m
17 de junio de 2025
Congratulations to Lewis and James for having the wisdom to take on the challenge of renovating this now beautiful establishment and rescuing it from its mundane past. I was drawn by the online photos and the numerous excellent comments from previous guests. It is styled and decorated throughout in an elegant and characterful way, each of the guest bedrooms are presented in an immaculate state, it was just perfect nothing has been overlooked. And now the food, every morning we were presented with the most delicious array of food. Whether your preference is for vegan, vegetarian or traditional fare then all your expectations will be fully met. Each morning that we were there; and in addition to the excellent full breakfasts available to preorder, were the most delicious in house baked cakes and cookies to eat. Lewis even provided takeout bags if we were too full to manage at the time. I can confess to helping myself for a later mid morning coffee more than once. I was unfortunately only staying for four nights and I deeply regret not staying longer, I was only able to sample the traditional full amazing English breakfast twice, the incredible full vegetarian once and first time for me the outstanding eggs Benedict. I am a poached egg fanatic and those cooked by James were truly perfect in every way. High quality food carefully prepared by James, hosted and presented by Lewis. The attention to detail was truly remarkable and consistent. I want to come back.
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