Usuario invitado
24 de julio de 2025
We, and 29 Members of our Family from around the world, gathered here and spent the most exciting and memorable weekend in these wonderful historic surroundings. The Castle is clearly the No. 1 Hotel in all of Ireland and in the top 3 in all of Europe. The friendliness and obliging nature of all of the staff is exceptional. Each of us was treated like royalty. The food, wines and service at all of our meals were of an unparalleled standard. After heavenly nights’ sleep in beautiful bedroom suites, the breakfast buffet in the Earl of Thomond Restaurant, serving everything you could possibly wish for, including Burren Smokehouse Smoked Salmon and the crispiest bacon ever, was extremely generous. Our dinner at the Fig Tree Restaurant was delicious, as were the accompanying French wines. Of note here were the Paul Nicolle, Chablis 1er Cru and the Jean-Baptiste Ponsot, Rully 1er Cru “Montpalais” from the Côte Chalonnaise, the latter of which was a complete surprise to some of us. The service was great. We were engaged the next day in fun-filled activities, such as falconry, archery, clay shooting, horse and carriages rides, go-cart riding, boating, fishing and of course, golf played on the most incredible renowned golf course! The historic walled garden, which contains every cottage garden plant imaginable and which is alive with foraging bumble bees, is well worth a visit. The most exceptional event though was our Birthday Celebration Dinner that was held in the Terrace Room. We began with Laurent-Perrier Rose Champagne and delicious canapes served outside on the lawn. Once all the children family members had gone to bed, we returned to the Terrace Room to experience a four-course food extravaganza accompanied by incredible Italian wines, followed by fantastic dancing and ending with a conga line which proceeded to the Cocktail Bar. Great fun was had by all. This was a never-to-be-forgotten experience and our sincere gratitude goes to all those involved.
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