Tu alojamiento en Blairgowrie

This was a very last minute booking for us. We were on a road trip of Scotland and at 4pm realised we hadn't secured our accommodation for the night. The Meikleour Arms popped up on a Google search and within 20 minutes of booking, we were there; which might account for the somewhat luke warm welcome on arrival. However, the setting was glorious and our room, quirky but lovely, especially the bathroom. The biggest disappointment was the evening meal (Mushroom Tagliatelle) . I wasn't going to review it here to be honest as the hotel had been in touch asking me to let them know if there was anything I hadn't enjoyed about my stay. I did exactly that, but then they didn't even acknowledge my comments. I won't go into details but I didn't eat it - and the staff didn't even ask if there was a problem. Hey-ho. Having said that, I'd still recommend the place - just don't order the Tagliatelle!

I am writing this review about a month after we had a dinner to raise a glass in honour of my mother with my brothers and father. i emailed to explain this . We used to come as a family and my mum had purchased stay for family members on special occasions. i hadn’t been for a while so read reviews which seemed fairly favourable. I firstly found the lack of interest that it was a special night for us and we’d been regulars interesting but we were firstly invited into bar for a drink then whisked out straight to table. we arrived early to sit and relax and spend time as a family. We could have been shown to the drawing room to have drinks. There was no thought only slight panic as to where to put us. We had a lovely table which was nice and the service seemed quite efficient and welcoming. Drinks orders were taken and we chose our meals. The homemade bread tasty. The amuse bouche salty and thick. My father and I had pressed chicken with chicken liver mousse i think it was described…. it was tasteless and honestly like a bad dogs dinner. My father didn’t say much about his but didn’t eat… His chicken main course hadn’t been brushed with morels let alone cooked with them. He left the dish and i tried to get attention to complain… i could see the waitress look at his plate…. it wasn’t touched at all but no one asked at all how meal was and having worked in catering with my mother we wouldn’t have dreamt of taking a full plate back ( not that we ever had to!) my bother had steak at a surcharge… i’ve seen a better thickness of soles on shoes. . my other brother and i had fish … They name the supplier as fish of creiff…. Willie Little has wonderful fish…. and they ruined it…. soggy skin served top of fish also… my Cheese and biscuits were lovely.. but didn’t require cooking ! as was the homemade bread… but the rest of the meal was atrocious. we waited and waited to have our coffee served. we waited in freezing room and i sent to find some staff… i eventually found a you d helpful chap on his phone in an empty dining room and our order had been forgotten. I mentioned especially that my father’s meal was dry and inedible. Quite rightly he asked why i hadn’t complained at table… We had no real opportunity as staff were pretty scarce. Also it was a very sensitive evening which if anyone had cared to bother about email they’d have known. i hosted the table so found someone discreetly to complain and was made to feel like it was my fault i hadn’t caused a scene. I had to find someone to pay the bill and god only knows why I left a very decent tip !

El hotel está situado en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, La habitación doble era adecuada pero compacta para nuestros requisitos, sin secador de pelo, la ventana era problemática para permanecer abierta (nos gustaba la habitación aerada). La casa de la habitación está muy bien, y la habitación está muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien, muy bien La cama está en sombras de vidrio sucias. Ambas nos vestimos de acuerdo para un disco fantasma. Mucho para nuestra decepción sólo había dos personas cuando llegamos al aumento a ocho. La pequeña fiesta se acabó por 10! La música de dj se jugaba a una habitación vacía. La casa de baño no se cerró bien, así que no se pegaba! El hotel está situado en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad, en el centro de la ciudad,

This venue is really a hidden gem up to a point , the Chef and kitchen ( paticularly the Haddock and Poached Eggs at Breakfast which is Michelin Star level ) the spa and swimming pool are kept to a good standard of hygene , however there is a serious problem with service which is evident from the staff behind the bar ( Saturday 4th May to be specific ) where it was plainly evident for all of the guests seated in the lounge to witness the grief that was being given to the Restaurant Host and other waiting staff by the two individulas behind the bar who were making their life's a misery by poor attitude and unhelpfulness when rightfully they were chasing restaurant drink orders which were painfully slow on deliverance attributed totally to the ineptness of the bar staff . Its about time that Providence Hotels boss Mr Neil Hughes and Blantyre Capital and Fairtree Alternative Real Estate were made aware of this as it is not fair on the efforts made by the other staff who are being dragged down needlessly by the bar staffs under performance , ineptness and demeanour .